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Thanksgiving Menu at Cork & Cap

Upcoming Events, Food & Drink, Featured (Homepage)

Celebrate Thanksgiving Day with us on Thursday, November 22 at Cork & Cap Restaurant! 

We will be featuring a special Thanksgiving Day menu with your favorite traditional dishes, and as well as a few of our signature plates. Call us at 717.735.2025 to make your reservation!

•••

SOUPS & SALADS

BUTTERNUT SQUASH BISQUE
Cup // 4.50 • Bowl // 6.50

CLAM & CORN CHOWDER
Cup // 5.50 • Bowl // 7

HOUSE SALAD // 5

CAESAR SALAD // 5

POACHED PEAR & FIG SALAD // 7

 

ENTREES

TRADITIONAL TURKEY DINNER // 25
Mashed potatoes, fig and sage stuffing, yams, seasonal vegetable, gravy

CRAB CAKES // 30
Sweet corn fritters, lemon dill aioli, seasonal vegetable

MUSTARD & PANKO CRUSTED SALMON // 22
Red pepper coulis, rice pilaf, seasonal vegetable

PAN-SEARED DUCK BREAST // 23
Crispy crackling skin, rice pilaf, cranberry apricot gastrique, seasonal vegetable

HAM STEAK // 20
Raisin sauce, mashed potatoes, seasonal vegetable

8 OZ GRILLED FILET MIGNON // 32
Demi-glace, mashed potatoes, seasonal vegetable

 

DESSERTS

PUMPKIN PIE TOPPED WITH WHIPPED CREAM // 5

APPLE CRISP WITH CINNAMON ICE CREAM // 7

PECAN CHOCOLATE BOURBON PIE // 7

CHOCOLATE & PEANUT BUTTER TORTE // 7

 

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